Tortilla Equipment
S502, MULTI DOUGH DIVIDER / ROUNDER
The Atwood Scale O Matic Multi-Dough Divider is designed to accurately divide dough in the half to three ounce range where production requirements call for 6,000 to 10,000 pieces per hour. This machine scales and cuts a larger dough piece and then di-vides it into two, three, four or five equal pieces. This unit is ideal for dividing a wide variety of products, especially tortillas or pita bread.
FEATURES
- Precise scaling and dividing from one to three ounces
- Production rate of approximately 6,000 to 10,000 pieces per hour (depending on size)
- Six-inch (6″) pressure plate
- Standard 75 lb. dough hopper
- One person operation
- Portable. Designed with lockable, swivel casters
- All stainless-steel cabinet
- Variable speed divider motor
- Divides a large dough piece into three, four or five equal pieces
SPECIFICATIONS
- Length: 82″ / 205 cm
- Width: 26″ / 65 cm
- Height: 58″ / 147 cm
- Shipping Weight: 1100 lbs./ 410 kg
- Division Cutters:
- 2 cutter (3 to 4 oz / 84 to 113 g)
- 3 cutter (2 to 3 oz / 56 to 84 g)
- 4 cutter (1 to 2 oz / 35 to 56 g)
- 5 cutter (1/4 to 3/4 oz / 7 to 21 g)
ELECTRICAL REQUIREMENTS
- 208 or 240 volts / three phase, 20 amps
- Overseas voltages are available
- UL listing applies to the control panel only
- ETL listing applies to the entire machine