Pizza Equipment

S302, COMBINATION DOUGH DIVIDER / ROUNDER

The Atwood Scale O Matic S302 commercial dough divider/rounder

The Atwood Scale O Matic is a single pocket combination dough divider / rounder that will accurately scale and divide dough over a broad range of sizes, and then produce a round of unequaled quality.

FEATURES

  • Precise scaling and dividing from one to 32 ounces
  • Production rate of approximately 33 pieces per minute
  • Accurate weight changes with the turn of a crank
  • Standard 75 lb. dough hopper
  • Rotating drum and screw design for rounding process
  • One person operation
  • Portable. Designed with lockable, swivel casters
  • All stainless-steel cabinet
  • Separate controls for divider and rounder
  • Adjustable height take-off conveyor; folds up for storage

OPTIONAL ITEMS

  • Larger 125 lb. hopper capacity
  • Extended length conveyor belt (39” long)

SPECIFICATIONS

  • Length: 64” / 163 cm
  • Width: 24” / 61 cm
  • Height: 58” / 147 cm
  • Shipping Weight: 1100 lbs./ 410 kg
  • Standard Conveyor Length: 24″
  • Measuring Cups: Micro (1 to 2 oz / 28 to 56 g)
  • Measuring Cups: Small (2 to 4 oz / 56 to 112 g)
  • Measuring Cups: Medium (4 to 10 oz / 112 to 280 g)
  • Measuring Cups: Large (10 to 32 oz / 280 to 896 g)

ELECTRICAL REQUIREMENTS

  • 208 or 240 volts / three phase, 20 amps (single phase is available)
  • UL listing applies to the control panel only
  • ETL listing applies to the entire machine
  • Overseas voltages / CE requirements are available
  • Line cord and plug supplied as standard